FRESH AND HERBACEOUS
Ford's Gin, St. Germain, Rosemary, Lemon, Honey
In a shaking tin, combine:
- 2 oz Ford's Gin
- .25 oz St. Germain
- .5 oz Rosemary Syrup
- .75 oz Lemon
- .25 oz Honey Syrup
Shake for at least 30 seconds to incorporate and chill
Strain into a tubo filled with fresh ice
- Top with Club Soda
Garnish: Rosemary sprig the length of the glass
BATCHED:
In a shaking tin, combine:
- 3 oz Batch
- .75 oz Lemon
Shake for at least 30 seconds to incorporate and chill
Strain into a tubo filled with fresh ice
- Top with Club Soda
Garnish: Rosemary sprig the length of the glass
- 20 oz Ford's Gin
- 2.5 oz St. Germain
- 5 oz Rosemary Syrup
- 2.5 oz Honey Syrup
Yield: 30 oz