Seedlip 'Spice', Pressed Fuji Apple, Lemon, Black Pepper
In a Metal Shaker, combine the following:
2 oz Seedlip 'Spice'
2 oz Fuji apple juice
.3 oz fresh lemon juice
.4 oz black pepper syrup
pinch of Maldon sea salt
*shake for at least 15 seconds to incorporate
Strain in to a Tubo glass
Top w/ heavy splash of thistle tonic (1oz)
Fill glass with ice
Garnish: 2 apple slices laid flat across the top of the cocktail, then crack fresh black pepper on top