Tarte Flambe Flatbread - Castell

Tarte Flambé Flatbread, Smoked Bacon, Crème Fraiche, Caramelized Onions

Server Description
Our twist on a classic french tart
pronunciation
runner description
Flatbread with smoked bacon
Line up notes
allergies
Dairy
Gluten
ingredients

1/2 qt  crème fraiche    

1qt  sour cream  

1/2 t  white pepper    

1/4 t  nutmeg    

2oz  lardon    

1/2oz  sliced, thin spanish onion    s

prinkle  chives    

naan bread

Salt to taste

sourcing
PREP recipe 1
PREP recipe 2
PREP recipe 3
PREP recipe 4
procedure

-In a bowl,  mix sour cream and crème fraiche thoroughly.

-Season  with salt, white pepper and nutmeg.

-Cut slab  bacon into 1/4" slices. Cut the into 1/4" pieces across the grain of the bacon.

-Thinly slice Spanish onions on a mandolin.

-Pre-bake  naan until slightly crispy.

critical control points
PACKAGING
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