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Baby Kale/Spinach/Arugula Salad Blend

yield
2.5kg
servings
50
expiration date
3 days (keep an close eye on quality of the greens)
ADDITIONAL PREP RECIPE
No items found.
ingredients

1kg baby spinach

1kg baby kale

500g baby arugula

sourcing
PROCEDURE
  1. Gently combine the baby greens in a large lexan.
  2. Pick out any bruised leaves.
  3. Transfer to a clean lexan, lined with linen to absorb excess moisture.
  4. Store covered in the walk-in OR portion directly into quart containers, 50g of the blend per quart/order, and store in refrigeration.
CRITICAL CONTROL POINT
VIDEO