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W40 Spring Gin Tonic - Fennel and Citrus

POS name
Gin Tonic W40
GLASSWARE
Copa/Globe Wine Glass
Menu & SECTION
Gin and Tonic
Menu description

BCN Gin, Fennel, Lemon, Tonic, Orange

Table talk
MIS recipe(s)
RECIPE FOR COCKTAIL

In a shaking tin, combine the following:

- Fill glass 2/3 with ice
- 2 oz BCN Gin
- .75 oz Fennel Syrup
- .75 oz Lemon Juice

Add ice. Stir to chill and combine

- Top with 3 oz gun tonic

Garnish: Dehydrated orange slice

RECIPE FOR BATCH

Fellen Syrup

  • 1 oz fennel seeds (2 tablespoons)
  • 2 cups water
  • 2 cups sugar

Boil for 10 minutes. Let steep for 30 minutes. Strain, label, date.

Yield: 1 quart

BATCH shELF LIFE
3 days
VIDEO