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El Jardin

Infused with some of the various herbs that are used in Spanish cuisine, this cocktail also ventures into the acidic palate with Sherry Vinegar – an acetic acid ingredient that is popular for creating that tart balance of flavor. Paired with Seedlip 'Garden 108',

POS name
El Jardin
GLASSWARE
Collins / Tubo
Menu & SECTION
Menu description

Seedlip 'Garden 108', Pineapple Juice, Sherry Vinegar

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Table talk
Created by our guest mixologist from Chicago, Allie Kim. This savory refresher brings a different flavor profile to the table than your typical juice-filled NA concoction: Seedlip Garden to add herbal notes, and sherry vinegar for a unique fresh acidity.
MIS recipe(s)
RECIPE FOR COCKTAIL

Build in the glass:

1.5oz Seedlip Garden

0.5oz Sherry Vinegar

0.75oz Pineapple Juice

0.75oz Simple Syrup

Add ice, stir to incorporate

Top with Club Soda

Garnish:  Thyme Sprig

RECIPE FOR BATCH
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